Sliced Foie Gras Pork Their diligence not only yields

Their diligence not only yields luxuriously delicious offerings

oystery flavor and a crunchy texture that can work beautifully in soups

and loaded with rich

spiky shell contains only 4 - 5 delicate tongues of edible uni in different shades of orange and golden yellow

5 lb avg weight

Sliced Foie Gras Pork Their diligence not only yieldsMade from sustainably raised Moulard ducks on what we believe to be the nations finest vertically integrated duck farm and processing operation, this selection delivers everything we look for in sliced foie gras. Buttery smooth, sweet, and sturdy enough to withstand frying without rendering an excessive amount of fat, there is no foie gras better suited to this ingredients full breadth of possibilities, whether turned into a terrine, pt, torchon, or,